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File #: CUP-26-03    Version: 1 Name:
Type: Action Item Status: Individual Consideration
File created: 1/23/2026 In control: Planning and Zoning Commission
On agenda: 2/10/2026 Final action:
Title: CUP-26-03 (LabC Food Kitchen) Hold a public hearing and consider a request by Helen Le, on behalf of LabC Food Kitchen, for renewal of a Conditional Use Permit to allow on premise consumption of Beer & Wine, located at 200 Springtown Way, Ste 124. (K. Buck)
Sponsors: Kaitlyn Buck
Attachments: 1. CUP-26-03 Staff Report, 2. CUP-26-03 Maps, 3. CUP-26-03 Police Reports, 4. CUP-26-03 Business Details, 5. CUP-26-03 Application Documents, 6. CUP-26-03 Presentation
Date Ver.Action ByActionResultAction DetailsMeeting DetailsVideo
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AGENDA CAPTION:

Title

CUP-26-03 (LabC Food Kitchen) Hold a public hearing and consider a request by Helen Le, on behalf of LabC Food Kitchen, for renewal of a Conditional Use Permit to allow on premise consumption of Beer & Wine, located at 200 Springtown Way, Ste 124. (K. Buck)

Body

Meeting date:  February 10, 2026

 

Department:  Planning and Development Services

 

Amount & Source of Funding
Funds Required:
  N/A

Account Number:  N/A

Funds Available:  N/A

Account Name:  N/A

 

Fiscal Note:
Prior Council Action: N/A

City Council Strategic Initiative: 

N/A

N/A

N/A

 

Comprehensive Plan Element (s):
Economic Development - Choose an item.
Environment & Resource Protection - Choose an item.
Land Use - Choose an item.
Neighborhoods & Housing - Choose an item.
Parks, Public Spaces & Facilities - Choose an item.
Transportation - Choose an item.

Core Services

Not Applicable

Master Plan
:
Choose an item.


Background Information:

In January of 2025, the Planning and Zoning Commission approved a Conditional Use Permit for LabC Food Kitchen, valid for one (1) year.

 

Senate Bill 1008 provides provisions on the city’s ability to prohibit amplified sound at a restaurant. Per this bill and staff’s analysis, the City can enforce the existing noise ordinance.

 

Council Committee, Board/Commission Action:
N/A

Alternatives:

N/A


Recommendation: 

Staff recommends approval with the following conditions:

1.                     The permit shall be valid for three (3) years, commencing January 28, 2026, provided standards are met; and

2.                     The permit shall be posted in the same area and manner as the Certificate of Occupancy.