File #: CUP-19-03    Version: 1 Name:
Type: Action Item Status: Passed
File created: 1/29/2019 In control: Planning and Zoning Commission
On agenda: 2/12/2019 Final action: 2/12/2019
Title: CUP-19-03 (Hopdoddy Burger Bar) Hold a public hearing and consider a request by Hopdoddy Burger Bar for a new Conditional Use Permit to allow the sale of Mixed Beverages for on premise consumption at 200 Springtown Way Ste. 100. (W. Parrish).
Attachments: 1. CUP-19-03 Aerial Map, 2. CUP-19-03 Notification Map, 3. CUP-19-03 Staff Report, 4. CUP-19-03 Site and Floor Plans, 5. CUP-19-03 Narrative, 6. CUP-19-03 Menu, 7. CUP-19-03 Application, 8. CUP-19-03 Owner Authorization, 9. CUP-19-03 Presentation
AGENDA CAPTION:
Title
CUP-19-03 (Hopdoddy Burger Bar) Hold a public hearing and consider a request by Hopdoddy Burger Bar for a new Conditional Use Permit to allow the sale of Mixed Beverages for on premise consumption at 200 Springtown Way Ste. 100. (W. Parrish).

Body
Meeting date: February 12, 2019

Department: Planning and Development Services

Amount & Source of Funding
Funds Required: N/A
Account Number: N/A
Funds Available: N/A
Account Name: N/A

Fiscal Note:
Prior Council Action: Click or tap here to enter text.

City Council Strategic Initiative: [Please select from the dropdown menu below]
Choose an item.
Choose an item.
Choose an item.
Comprehensive Plan Element (s): [Please select the Plan element(s) and Goal # from dropdown menu below]
? Economic Development - Choose an item.
? Environment & Resource Protection - Choose an item.
? Land Use - Choose an item.
? Neighborhoods & Housing - Choose an item.
? Parks, Public Spaces & Facilities - Choose an item.
? Transportation - Choose an item.
? Not Applicable

Master Plan: [Please select the corresponding Master Plan from the dropdown menu below (if applicable)]
Choose an item.


Background Information:
This property is located at the center of the Springtown Shopping Center. It is being proposed as a ground floor restaurant in a mixed use development that will have a commercial ground floor with several floors of residential above.

The applicant is proposing to open a restaurant and is requesting a mixed beverage CUP. The proposed restaurant will be approximately 4,000 square feet, with an additional approximately 1,050 square foot patio. They are proposing 112 indoor seats and 20 outdoor seats. The hours of operation are proposed to be 11 a.m. - 10 p.m. seven days a week.

Council Committee, Board/Commission Action:
Click or tap here to enter text.

Alternatives:
Click or tap here to enter text.

Recommendation:
Staff has reviewed the application against the criteria in section 2.8.3.4...

Click here for full text